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The BA in Culinary Arts affords exciting opportunities for creative development and enhanced employment opportunities across all sections of the food industry. The course is designed in line with current developments in both national and international Culinary Arts education.
The combination of in-depth underpinning knowledge, practical classes, business and leadership development, problem-solving, critical thinking and teamwork combine to provide graduates with the competencies to forge a successful career in the Culinary Arts industry.
The course emphasises a creative, inventive, organised and entrepreneurial approach. A key aim of the course is to develop a well- rounded graduates with the ability to learn and develop to meet new challenges in their professional and personal development.
Dundalk Institute of Technology Dublin Road Dundalk Co. Louth A91 K584