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Taylor's University

Doctor of Philosophy in Food Studies

Doctor of Philosophy in Food Studies Regular Class
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Profil

The Doctor of Philosophy in Food Studies programme offers students the opportunity to conduct research on food from the perspectives and methods of the social sciences. The programme prepares researchers and practitioners to tackle critical issues related to the cultural, social, economic, and political dimensions of food. Graduates are expected to venture in the academia, industry, government and non-governmental organisations at the local, regional or global level. 

PhD by Prior Publication is a pathway to achieve a Doctoral award. The candidate’s publications before registration are included in the submission for the Doctoral award.

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Lokasi

Taylor's University
Utama

Taylor's University

1, Jalan Taylors, 47500 Subang Jaya, Selangor, Malaysia

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